Change your daily life: in 3 steps!

Back to my thing!!! It has been a while since I wanted to write a post where I can share my breakfast routine. Here comes the right time to do so, this article is all about how my summer would last the whole year. Thanks to an easy breakfast trend, winter feels more warm than…

Tkalia

Eid Adha ( festival of the sacrifice) or Eid Kbir ( the great festival) is the second celebration in our callendar after Eid al fitr. Muslims all across the globe commemorate the story of prophet Ibrahim ( peace be upon him). The importance of this festival is the spirit of sacrifice in memory of Ibrahim’s great…

Hasselback potatoes

If you’re reading this, you might ask yourself what am I trying to say, and why a food blogger is giving such a speech?  I always considered my blog a platform to convey straightforward messages; I am just using my voice for a good cause… If it bothers you, you might ignore the following statement…

Baked Veggies

Summer lunches call for greens… crowds of greens! The best part of summer lunches are those lazy quick recipes that are simple yet terrific to taste! Turning to some of these is your best bet for your wallet, time and health… Yesterday, I didn’t feel up to making an elaborate lunch… Besides, my dad brought a whole bunch…

Grilled doves

I have tried everything, from cooking to baking and I have recently expressed the willingness to try roasting! We do not own a roasting machine at our place so I chose to learn how to grill … It all started when my dad brought back some doves after his recent hunting trip; I should mention…

Blueberry Crumb Muffins

Good evening, If you are following me on Instagram you probably know the news… If not, I am glad to announce to you that I am officially a graduate from the National school of Management. Last Friday, I took part of the graduation ceremony and gave one last speech! It was tremendous; my favorite part…

Homemade Brioche

Happy Saturday Everyone, So it’s been a week since we started fasting the Holly Ramadan in Morocco. I have been experiencing so many new recipes everyday… I am trying to follow a healthy life style by avoiding Deep-fried foods.  They are unhealthy because they tend to be very high in fat and calories wich increases risk for…

#Louz Review

Hey foodies, If you are following me on instagram, then I am pretty sure that you’ve seen last weekend’s story. I have been lucky enough to receive a box from #Louz. As I explained, #Louz is a pop up store which would be available during Ramadan. The story of Louz is quite impressing, it rises from…

Fruit tartlet featuring”Jben”

Hey food lovers, I’ve been away lately; some might have thought that I quitted the blogging once for all. But, I’m just dealing with so many issues that I don’t have time for my favorite pastime: Cooking & blogging. So, the time that I took made me evaluate my work and I realized that I…

A story of bread & love

   Friday, 17 Mars 2017 Growing up in a modest family, I surely knew how to apreciate little things… Back then, joy was spreading butter on a piece of bread and drinking mint tea; the only elements that can compete all kind of chocolate and win the battle…Every bite represented an elaborate ritual that engages the five senses, a…

Baked Harsha

This weekend has been a busy one, I’ve made tons of recipes… took so many shots and ate a lot! Luckily, It doesn’t bother me and I’m certain that it won’t bother you either; since you’ll be reading a new article! Harcha or Harshais a moroccan flatbread made of semolina that is usually pan-fried. Harsha is everyone’s…

Cabbage rolls

Hey foodies, Cooking is art, it’s a way of life! I’m so proud to say that cooking changed my life and starting this blog has added spices into my boring life. I’ve learned to make “spectacular” and unique dishes from scratch, I mean I’ve never though that a single egg could make miracles… Spending 4 years…