A story of bread & love

   Friday, 17 Mars 2017 Growing up in a modest family, I surely knew how to apreciate little things… Back then, joy was spreading butter on a piece of bread and drinking mint tea; the only elements that can compete all kind of chocolate and win the battle…Every bite represented an elaborate ritual that engages the five senses, a…

Cabbage rolls

Hey foodies, Cooking is art, it’s a way of life! I’m so proud to say that cooking changed my life and starting this blog has added spices into my boring life. I’ve learned to make “spectacular” and unique dishes from scratch, I mean I’ve never though that a single egg could make miracles… Spending 4 years…

Beetroot VS Avocado Salad

Take the avocado beyond smoothies and incorporate it into this salad; what’s better than adding it into a perfectly artistically good looking Salad made with beetroot! Put it on the table and watch everyone’s eyes light up, it has all of the best flavors that you’re looking for… The sweetness, the soreness and the saltiness! So delicious and…

Moroccan Salad

The first september rain has fallen in Morocco, it’s time to kiss the summer goodbye and use the last fresh peppers from the backyard in a typical moroccan Salad! If you enjoy intense flavours then this one is for you, it got a strong acid and fresh flavours all seasoned with moroccan spices! Restaurants in…

Figs chicken Roll

My dad brought again some figs and I truly can’t get enough of them. I mean can you beleive that one year ago I used to hate figs? Neither do I! I just started to figure out ways to make figs eatable and it’s working perfectly… This figs chicken roll is my own recipe! It…

Stuffed Maakouda

Maakouda is one of my favorite Moroccan dishes. It means ‘’ thick’’ which is referring to its tick texture! These potato fritters is often prepared plain but you can stuff it with practically anything. For this recipe I’m making some stuffed Maakouda with Surimi! Ingredients: 4 potatoes 1 egg Surimi sticks Coriander 1 garlic clove…

Braided cucumber sushi roll

Hello Foodies, It’s been a while since I have not made a recipe! But here we are… I simply couldn’t ignore this one, Thetastemade Japan made it and it’s worth sharing! You can basically add anything into this recipe, if you’re not a fan of fish, you can make it 100% vegan! Be creative! Ingredients: 1…

Eggplant & cheese Rolls

 Women’s day youhou! I just woke up and expected to receive roses ( which I did on my dreams haha) Went to school, I was waiting for someone to wish us a great day… It didn’t happen! Well, at least a girl wished me a happy women’s day 😀 It feels like a women’s solidarity…

Avocado boats

Hey guys, it’s me again! It’s been a while since I have not posted articles, I’m passing my final exams xd you know the struggle… So it happened that I just passed the most incredible , mind blowing exam … The funny-sad thing is that I couldn’t even understand the questions! it stands for the…

Couscous sushi

You may have figured it out by now: I’m so in love with couscous; I’m always trying to be creative using it… For this week’s recipe, I’m going to show you how to make the perfect couscous roll, It’s kind of the moroccan type of sushis! PS: Feel free to add anything to your couscous…